I almost made it through the month of October without enlisting the help of a can of pumpkin purée and a jar of cinnamon. I don’t like to overdo the pumpkin spice content in my life. I really like to wait until the weather turns. I hold off until a solid week has passed when…
Cakes + Cupcakes
Texas Sheet Cake
Hello and welcome! Thanks for stopping by. Let me introduce myself – my name is Riley and I work in editorial food and recipe development in NYC. I grew up in Dallas, Texas, where I’m told that, from an early age, it become painfully obvious that cooking was in my future. I would watch Jacques…